Apricot Bacon Blue Cheese Dip
By: Steven Tomczyk / @redwhiteandbbq
-
- Prep
- 10 mins
-
- Total
- N/A
-
- Serving
- 8-10
Ingredients
- 8 oz block of cream cheese
- 5 oz Treasure Cave Crumbled Blue Cheese
- 1/2 cup apricot preserves
- 1/3 cup chopped green onions
- 1/3 cup chopped bacon pieces (cooked)
- 1 tsp garlic salt
Directions
- Create the base by mixing with a fork the Treasure Cave Crumbled Blue Cheese and the cream cheese.
- Then add the apricot preserves, green onions, garlic salt, and bacon pieces, and stir to mix evenly.
- Finish by sprinkling a top layer of additional Treasure Cave Crumbled Blue Cheese, bacon pieces, and green onions.
- Enjoy with crackers, pretzels, baguettes, or anything crunchy
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