Name: Blue Cheese, Bread and Butter Pickle, Bacon Bits, and Crushed Chip Dip
Prep time: 30 min
Total time: 10 min
Yield: 4 - 6
Ingredients: 2 5-ounce containers Treasure Cave Crumbled Blue Cheese; 1 cup sour cream; ⅓ cup mayonnaise; ¼ cup diced bread and butter pickles; 2 strips extra-crispy bacon, crumbled; 1 heaping handful sour cream and onion potato chips, crushed; Pinch of salt and black pepper; ¼ teaspoon dried chives; ¼ teaspoon onion powder; ¼ teaspoon garlic powder

Prep

30 min
Total

10 min
Serving

4 - 6

Blue Cheese, Bread and Butter Pickle, Bacon Bits, and Crushed Chip Dip

By: Bret Grafton / @iambretgrafton

Featured Product

Crumbled Blue Cheese

Ingredients

2 5-ounce containers Treasure Cave Crumbled Blue Cheese
1 cup sour cream
⅓ cup mayonnaise
¼ cup diced bread and butter pickles
2 strips extra-crispy bacon, crumbled
1 heaping handful sour cream and onion potato chips, crushed
Pinch of salt and black pepper
¼ teaspoon dried chives
¼ teaspoon onion powder
¼ teaspoon garlic powder

Directions

In a bowl mix together Treasure Cave Crumbled Blue Cheese, sour cream and mayonnaise.
Once combined, stir in pickles and spices.
Transfer dip to a serving bowl and top with crushed sour cream and onion chips.
Garnish with bacon and more Crumbled Treasure Cave Blue Cheese and serve.

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