Step 1: Spread olive oil evenly all over Mama Mary’s crust. Set aside. Preheat Weber® grill with top closed. Spread garlic all over crust leaving ½ inch border.
Step 2: Top with spinach, mushrooms, roasted red peppers and olives. Add Treasure Cave® cheese.
Step 3: Place pizza in grill and close lid. Bake 5-7 minutes or until toppings are warmed and the crust is golden brown. Slice and Serve!
(Note: placing crusts directly over the flames can burn the crust quickly. We recommend using a pizza stone or using indirect heat)
*Recipe provided by Mama Mary’s™ Pizza Crust, Property of Spartan Foods of America ©2015