Step 1: Spread olive oil evenly all over Mama Mary’s™ crust. Set aside. Preheat Weber® grill with top closed. Place the cooked chicken in a large storage bag and add buffalo sauce. Shake to coat. Spread ranch or blue cheese dressing on the crust leaving ½ inch border.
Step 2: Top with chicken mixture, mozzarella cheese and banana peppers. Top with Treasure Cave® blue cheese crumbles.
Step 3: Place pizza in Weber® grill and close lid. Bake 5-7 minutes or until toppings are warmed and the crust is golden brown. Slice and Serve!
(Note: placing crusts directly over the flames can burn the crust quickly. We recommend using a pizza stone or using indirect heat)
*Recipe provided by Mama Mary’s™ Pizza Crust, Property of Spartan Foods of America ©2015